BRIEF INFORMATION ABOUT FROZEN PRODUCTS

IQF (Individually Quick Frozen), is an advanced system and practice in Frozen Food Industry. In this method fish and Seafood are frozen at -40 °C individually in a short period of time and these products are stored at -18°C.

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FROZEN PRODUCTS

HOSO WHITE SHRIMP

Product Type / HOSO, Head on , Shell on

Latin Name / Penaeus Indicus

Orgin / Indonesia

Production Type / Wild Catch